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STARTERs
£7.00
Soup of the day & Crusty Bread
£7.00
£6.00
Olive & Sun Dried Tomato Tapenade with Toasted Sourdough
£6.00
£8.00
Spinach & Chickpea Curry with Sourdough
£8.00
£9.00
Tempura King Prawns with Smoked Black Garlic Aoli
£9.00
£7.00
Padron Peppers with Smoked Paprika Salt & Chilli Mayonnaise
£7.00
£8.00
Duck Liver Parfait, Apple & Ale Chutney with Toasted Sourdough
£8.00
MAINS
£18.00
Beer Battered Haddock, Hand Cut Chips & Mushy Peas
£18.00
£24.00
Cambridge Rump Steak 10 oz with Cherry Tomatoes, Hand Cut Chips & Peppercorn Sauce
£24.00
£34.00
Cambridge Fillet Steak 7 oz with Cherry Tomatoes, Hand Cut Chips & Peppercorn Sauce
£34.00
£17.00
Butternut Squash Steak with Cherry Tomatoes, Hand Cut Chips & Peppercorn Sauce
£17.00
£22.00
Suffolk Salt Marsh Barnsley Lamb Chop brushed with Olive Tapenade, Creamed Mash Potato, Roasted Carrots & Rosemary Jus
£22.00
Fish of The Day, Please Ask For Details
£19.00
Suffolk Outdoor Reared Pork Belly, Wholegrain Mustard Dauphinoise & Broccoli with a Cider Reduction
£19.00
£18.00
King Prawn & Chilli Risotto
£18.00
£17.00
Cheese, Cauilflower & Leek Bake with Herb Crust
£17.00
£17.00
Cambridgeshire Beef Burger with a Brioche Bun, Smoked Bacon, Mature Cheddar Cheese, Hand Cut Chips & Coleslaw
£17.00